SanTan Brewing-Chandler, AZ
Devil's Ale is of the new breed of American West Coast Pale Ales.
Devil’s Ale won a Gold Medal at 2011 GAZBF. It is the highest rated Pale Ale in Arizona receiving 96 points from Draft Magazine.
Deep, golden maroon in color, Devil’s Ale is defined by a delicious citrus hop character derived from Cascade & Centennial hops grown in the Pacific Northwest, balanced with a firm caramel malt flavor. Devil’s Ale pairs wonderfully with salmons and pork (i.e. BACON!) and goes best with sharp cheeses such as Cheddar and Colby.