Pony Express is a strange breed. It’s essentially an American Pale Ale–pale, crisp, and hoppy–but fermented entirely by Brettanomyces bruxellensis. The brett fermentation produces a very dry beer with tropical fruit, earthy and spicy aromatics. The end result is a wildly complex beer that evolves with every sip. Try Pony Express with sweet and sour chicken or almond-cream tarts.